Institute Of Hotel Management Tender

View complete overview of Uttarakhand IHM Tender

Institute Of Hotel Management - IHM Tender

Goods
Eprocure
Opening Date20 Mar 2021
Closing Date25 Mar 2021
Tender AmountRefer Documents 
Notes
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Costs

Description

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BOQ Items

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DO_NOT_SHOW

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BASA FISH FILLET

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BHUNNA CHICKEN

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BHUNNA MUTTON

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BONELESS MEAT (LEG) MUTTON

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CHICKEN BONELESS

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CHICKEN BONELESS LEG

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CHICKEN BONES

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CHICKEN BREAST

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CHICKEN BREAST BONELESS

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CHICKEN HAM FROZEN

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CHICKEN LEG

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CHICKEN LIVER

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CHICKEN SALAMI

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CHICKEN SAUSAGE FROZEN

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CHICKEN TANDOORI (650 GR./PC.)

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CHICKEN WITH OUT SKIN

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CHICKEN WITH SKIN

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DRESSED CHICKEN (750 GRM/PC.)

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EGG (DESHI)

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FISH BONES

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FISH FILET (SINGARA)

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FISH FILLET SOLE (BONELESS) FRESH

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HAM CHICKEN

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KHARODE

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LACHI FISH

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LACHI FISH FILLET

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MUTTON BONES

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MUTTON CHOPS

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MUTTON CURRY CUT

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MUTTON KEEMA (WITHOUT FAT)

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MUTTON LEG SABUT

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MUTTON SHOULDER SABUT

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POMFRET FISH BLACK

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POMFRET FISH WHITE

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PRAWNS (JUMBO)

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PRAWNS B GRADE

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RAAN (MINCE)

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ROHU FISH

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ROHU FISH FILLET

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SINGHARA FISH

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SOLE FISH (WHOLE)

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