Tripura University Tender

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Tripura University Tender

Works
Food Products
Eprocure
Opening Date17 Dec 2024
Closing Date6 Jan 2025
Tender AmountRefer Documents 
Notes
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Costs

Description

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Contact

  • Tender Id

    2024_TU_840009_1
  • Tender No

    F.TU/REG/Canteen/03/2024
  • Tender Authority

    Tripura University View
  • Purchaser Address

    -
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BOQ Items

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DO_NOT_SHOW

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Bread-4(both butter and jam) including Tea/Coffee

1

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Milk and cornflakes, including Tea/Coffee

1

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Noodles with Veg fry including Tea/Coffee

1

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Non-Veg Items:

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1. Eggs-2

1

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B. GENERAL MENU FOR LUNCH IN THE UNIVERSITY CANTEEN (Timings: 1.00 PM TO 3.30 PM) Items Quantity per day & Rate:

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Veg Items:

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Veg fried Rice with Dal, Mixed Sabji & Papad

1

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Plain/boil Rice with Dal, Mixed Sabji & Papad

1

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Poori/chapathi/pulka with Dal, Mixed Sabji & Papad

1

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Curd (1cup/ 100m.l)

1

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ICE-cream (standard size)

1

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Sweets per piece (standard size)

1

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Non-Veg Items:

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Non Veg-Fried Rice, Dal, Chicken & Papad

1

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Non Veg- Fried Rice, Dal, Mutton & Papad

1

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Plain/Boil rice with Dal, fish curry & Papad

1

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Plain/Boil rice with Dal, Egg (Double) curry & Papad

1

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Poori/chapathi/pulka with chicken & Papad

1

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C. GENERAL MENU FOR TIFFIN IN THE UNIVERSITY CANTEEN (Timings: 4.00 PM TO 7.30 PM) Items Quantity per day & Rate:-

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Veg Items:

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Sandwich (veg )

1

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Chowmin(Veg )/Plain Maggi

1

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Puri – Sabji

1

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Pavbajji

1

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1

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Dhosa (plain)

1

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Veg chop

1

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Partha/Ruti/Luchi

1

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Masala Muri/ Toasted Bread-Ghoogney

1

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Veg pakoda

1

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Non-Veg Items:

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Sandwich (non-veg)

1

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Chowmin (non-veg)/Maggi with Egg

1

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Puri – Sabji

1

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Egg roll (Double Egg)

1

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Moglai (with Masala)

1

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Egg chop

1

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Fish / chicken pakoda

1

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Toasted Bread with Egg

1

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Omelete (Double Egg)

1

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D. GENERAL MENU ROR DINNER IN THE UNIVERESITY CANTEEN (Timings: 8.00PM TO 9.30 PM)

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Veg Items:

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Items Quantity per day:-

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Veg fried Rice with Dal, Mixed Sabji & Papad

1

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Poori/Chapatti/pulka with Dal, mixed Sabji

1

-

-

... More
Curd (1 cup 100 ml)

1

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ICE –cream (standard size)

1

-

-

... More
Sweets per piece (standard size)

1

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... More
Non-VEG:

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Non Veg – Fried Rice, Dal, Chicken & Papad

1

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Non Veg – Fried Rice, Dal, Mutton & Papad

1

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Plain/ Boil rice with Dal, fish curry & Papad

1

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Plain/ Boil rice with Dal, Eggs (Double) curry & Papad

1

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Poori/Chapatti/pulka with chicken

1

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(E) GENERAL MENU FOR TEA & SOFT DRINKS PER DAY IN CANTEEN (Timings: 8.00 AM TO 8.00 PM) Items Quantity per day:-

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Tea (Full cup)

1

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Special Tea (Full cup)

1

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Coffee (Full cup)

1

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Cold drinks

1

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Fruit juice

1

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Milkshake

1

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Ice cream

1

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Snacks

1

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