Indian Army Tender
The Indian Army has issued a formal invitation for competitive bids for CATEGORY: Chilly as per IS 2322 (Q4) , Spices And Condiments -
Coriander, Whole And Ground (V2) Conforming to IS 2443
(Q3) , Cumin (Q4) , Mustard, Whole and Ground (V2) as per
IS 2323 (Q4) , Black Pepper (Q4) , Large Cardamom (Badi
Elaichi) as per IS 13446 (Q4) , Fenugreek (Methi) as per IS
3795 (Q4) , Cinnamon Whole (V2) as per IS 4811 (Q3) ,
Asafoetida (Hing) as per IS 7807 (Q4) , Bay Leaf (Q4) ,
Spices and Condiments - Turmeric Whole and Ground (V2)
as per IS 3576 (Q3) in East Sikkim, Sikkim, with an estimated contract value of Rs. 1,32,810. The bid opening date for this tender is 27-05-2025 and the last date for bid submission is 03-06-2025. Interested bidders for Indian Army tender can download the important documents here to check the scope of work, eligibility criteria and technical requirements.
Indian Army Tender
Opening Date27 May 2025
Closing Date3 Jun 2025
Tender Amount₹ 1,32,810.5
Auction Start Date13 Jun 2025
Auction End Date14 Jun 2025
Costs
EMD
Refer DocumentsDocument Cost
Refer DocumentsTender Fee
Refer Documents
Description

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Contact
Tender Id
GEM/2025/B/6248130Bid Award Id
ViewTender No
GEM/2025/B/6248130Tender Authority
Indian Army ViewPurchaser Address
-Website
bidplus.gem.gov.in

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Documents
list-of-categories-where-trials-are-allowed_1712126171.pdf

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