Sports Authority Of India Tender

CATEGORY: Chicken Curry Cut - Boiler , Chicken breast Boneless , Chicken leg Boneless , Chicken leg piece Drumstick , Frozen Chicken Sausage , Chicken Mince , Chicken Salami , Chicken Liver , Mutton Dressed fresh Khasi meat cut in to pieces with bones , Mutton Bones , Mutton Paya clean and roasted , Mutton Boneless in cubes , Eggs Poultry , Rohu Dressed fresh cut into pieces With bones Dressed without head tail and viscera Boneless fillet , Rohu Dressed fresh Boneless fillet , Pomfret 100 or 150gm Dressed , SURMAI Dressed without head and tail and viscera Boneless fillet , SURMAI Dressed without head and tail And viscera1 or 2pcs kg , HALWAI Dressed without head and tail And viscera1 or 2pcs kg , BASA SEABAS Dressed without head and tail and viscera Boneless fillet , BASA SEABAS Dressed without head and tail and viscera1 or 2pcs Kg , Prawn Tiger 6 or 8 PCS PER KG Dressed cleaned without head and tail , Prawn B grade16 or 18PCS PER KG Dressed cleaned without head and tail , Betki Dressed without head and tail And viscera1 or 2pcs kg