Ali Yavar Jung National Institute Of Speech And Hearing Disabilities Tender

CATEGORY: Cheese Spread DEFENCE FOOD SPECIFICATION No 333 , Cheese Slices DEFENCE FOOD SPECIFICATION No 332 , Cornflakes DEFENCE FOOD SPECIFICATION No 505 , Cornflour DEFENCE FOOD SPECIFICATION No 504 , Pickle DEFENCE FOOD SPECIFICATION No 522 , Custard Powder DEFENCE FOOD SPECIFICATION No 506 , Match Box BIS Specification No IS 2653 1980 , Sago DEFENCE FOOD SPECIFICATION No 523 , Tomato Souce DEFENCE FOOD SPECIFICATION No 370 , Jelly

CATEGORY: PROCUREMENT OF CALCIUM STEARATE

CATEGORY: Canteen Service - Employee Welfare Model - Vegetarian, Non-Vegetarian; Breakfast, Lunch, Dinner, Snacks, Beverages; Inside Building Premises (exclusive for employees/ patients/ in house personnel)

CATEGORY: rice boiler

CATEGORY: Catering service (Event Based) - Lunch; As per Menu attached; Special Buffet , Catering service (Event Based) - Dinner; As per Menu attached; Special Buffet , Catering service (Event Based) - Snacks/High Tea; As per Menu attached; Special Buffet

CATEGORY: Catering service (Event Based) - Lunch; As per menu attached; Special Buffet , Catering service (Event Based) - Snacks/High Tea; As per menu attached; Special Buffet

CATEGORY: Refined Sunflower Oil (V2) (Defence) (Q2)

CATEGORY: Nutrition Kit for student

CATEGORY: CHESSE SPD , CHESSE SLICE , CHESSE CUBE , SAGO , TOMATO SAUCE , CHICKEN SAUSAGES , BLACK PEPPER , MATCH BOX , COCONUT WATER , JELLY

CATEGORY: SOAP SOFT IN THE FORM OF FLAKES TO DGQA SPCN IND/SL/3021(C) PACKED IN WATER PROOF BAGS OF 20 KG CAPA

CATEGORY: Pickle , Tomato Sauce , vinegar , Custard Powder , Corn Flakes , Bornvita , Horlicks , Corn Flour , Sausage , Biscuit , Cheese Spread , Jelly , Sago , Match Box

CATEGORY: Fish Fresh 1 , Fish Fresh 2 , Fish Fresh 3 , Fish Fresh 4 , Fish Fresh 5

CATEGORY: Cream , Butter , Corn , Dhokla , Fruit Cake , Ice Cream , Cream Milk , Malai Paneer , Veeba Peanut Butter , Mozarella Cheese , Srikhand , Modern Brown Bread , Curd , Apple , Banana , Chikoo , Guava , Litchi , Orange , Papaya , Pear , Pineapple , Pomegranate , Strawberry , Peach , Mango , Muskmelon , Watermelon , Adrak , French Beans , Beet Root , Cabbage , Capsicum , Carrot , Cauliflower , Cucumber , Curry Patta , Dhaniya , Green Chilli , Green Peas , Lady Finger , Garlic , Lemon , Methi , Mushroom , Onion , Onion Patta , Palak , Potato , Pudina , Drum Stick , Tomato , Baingan , Karela , Loki , Sweet Potato , Italian Basil , Sweet Lime Juice , Coconut Water , Chicken , Egg , Fish , Mutton , Pork , Chicken Keema , Basmati Rice , Badam , Munaka , Walnut , Desi Ghee , Biscuit , Corn Flakes , Daliya , Oats , Besan , Gulab Jamun Mix , Pulp Mango , Meat Masala , Chhole Masala , Chaat Masala , Biryani Masala , Hing , Pickle , Noodles , Tomato Sauce , Vinegar , Soya Sauce , Chili Souce Red , Chilli Souce Green , Coconut Pdr , Ragi , Nirma , Cooking Gas , Halim Seeds , Jam , Jeera Pdr , Dal Chini , Rajma , Vermicelli , Custard , Samber Masala , Black Pepper Pdr , Tur Dal , Moong Dal , Masoor Whole , Urad Dal , Urad Whole , Lobia , Chana Kabuli , Chana Black , Sugar , Tej Patta , Small Elaichi , Badi Elaichi , Jeera Whole , Rai , Sujee , Corn Flour , Kaju Kani , Till , Magaj Beej , Dal Futana , Ground Nut , Rawa Idly , Poha , Macaroni , Soyabean , Coal , Makhana , Kismiss , Kaju , Sabudana , Kokam Juice , Haldi Pdr , Dhaniya Pdr , Mirchi Pdr , Garam Masala

CATEGORY: Canteen Service - Best Price on Fixed Menu Rate Model - Vegetarian; Breakfast, Lunch, Dinner; Inside Building Premises (exclusive for employees/ patients/ in house personnel)

CATEGORY: Custom Bid for Services - Vending Machine Based Tea Coffee Pantry Services

CATEGORY: Plain Savory Biscuits (V2) (Q4) , Namkeen (Savory Snack) (Q4) , Cake (Q4)

CATEGORY: Custom Bid for Services - Supply of Tanker 12KL

CATEGORY: Catering service (Duration Based) - Veg; Refreshment for officials on briefing day; Tea/Coffee, Samosa/ Vada Pav, Coockies as per scope of work , Catering service (Duration Based) - Veg; Refreshment for participants including Enerzal (500ml bottle), Packaged Drinking water (500ml Bottle); Mixed fresh fruits, fresh juice, Coconut water, Dairy milk chocolate bar as per scope of work , Catering service (Duration Based) - Veg; Refreshment during culmination ceremony; Grilled sandwich, Dhokla, Samosa, Vada Pav, Butter Cookies, Sponge cake, Tea, Coffee and Lime Juice as per scope of work

CATEGORY: Potato , Onion , Tomato , Cauliflower , Cabbage , Garlic , Capsicum , Ginger , Dodka Ridge Gourd , Brinjal Kateri , Tindli , Beans , Green pea , Chilli Green , Carrot , Kakdi Or Cucumber , lemon , Palak Spinach , Methi , Spring Onion , Kadipatta , Beetroot , Gawar , Bhindi Lady Finger , Karela , Dudhi , Pudina or Mint , Radish , Dhania Green , Drumstick , French Beans

CATEGORY: Canteen Service - Percentage Model