Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya Tender

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Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya - RVSKVV Tender

Services
Food Products
Eprocure
Opening Date15 Jul 2019
Closing Date27 Jul 2019
Tender AmountRefer Documents 
Notes
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Costs

Summary

Catering Service

Description

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BOQ Items

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Corn flex with hot milk/hot milk with 200g sugar

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Samosa/kachodi/Aaloo Bada 1 piece 70g

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Vegetable pakoda 100g

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Hot coffee 1 cup 150 ml.

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Cold coffee 1 cup 200 ml

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Tea 1 cup 150 ml.

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Tea 1 cup dip 150 ml.

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Lemon drink (salty/sweet) 250 ml

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maggi 100 gram.

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Poha 100 gram.

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Jalebi 100 gram.

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Snecks/Fast food Cream roll 1 piece 100g

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Pastry 1 piece 50g

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Chhole bhature 150 gram bhature, 80 gram Chhole, 5 gram Achar

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Bread Pakoda, masala Pakoda with chudtney 1 piece 100 gr

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Masala Dosa with sambar, chatni 80g

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Plain Dosa with sambar chatni 80g

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Kulche chole 2 piece

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Vada 2 pices with sambar

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Idli 2 piece with sambar

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Veg. Cutlet 2 pieces

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Veg. Sandwich

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Chease sandwich 1 plat

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Bread with butter 2 pieces

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Plan Bread piece 2 plan

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Eggs omletette/fried

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Eggs Chease omletette (2 Eggs)

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Eggs bhurgi omletette (2 Eggs)

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Veg. Noodles

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Small Pizza

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Pao Bhaji

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Poteto Paties

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Paneer Paties

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Cold Drink

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Razma & Rice

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Dill Rice

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Pulse Rice

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Aaloo bada

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Ice Cream all Brands company FASSAI Marked 80ml cup

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Jaice All Brand Company FSSAI Marked 80ml cup

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Stuffed Paratha/Potato/Cabbage/Radish/Onion/Paneer etc.

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Fried Rice per plate standard size

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Soup(Tomato/Mixed) 80ml cup

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Lunch/Dinner/General Thali Pulse,Veg.Raita,Dahi,Plain Rice,Chapati/Poodi according to need Salad,Pickle,Wafer

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Dal Fry/Dal Makhani/Razma/Dahi Pakoda-Kadi/Chhole 150g

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Seasonal Vegetable/Veg Kadi Kofta/Paneer Dish 100g

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Chapati 4 piece 25g per piece

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Rice 150g ,Chutney,Pickle,Water,Salad 50g

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Sweet 1 piece 50g(Gulab Jamun/Balushahi)

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water bottle

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Lunch/Dinner/Special Thali Dal,Seasonal Vegetable,Paneer(Sahi Paneer/Chilli Paneer/Mater Paneer),Fruits Raita/Dahi Bada,Zeera Rice/Mater Pulao,Chapati/Poodi according to need Salad .Pickle,Wafer,Sweet 1 piece/Ice Cream

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