Indian Army Tender
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The OSCC has issued a formal invitation for competitive bids for the Indian Army project, for 97-khanabal-veg And Fruit Fresh in Anantnag, Jammu & Kashmir, with an estimated contract value of Rs. 65,77,890. The bid opening date for this tender is 22-03-2019 and the last date for bid submission is 30-03-2019. Interested bidders for Indian Army tender can download the important documents here to check the scope of work, eligibility criteria and technical requirements.
Costs
EMD
₹ 65,800Document Cost
Refer DocumentsTender Fee
Refer Documents
Summary
97-khanabal-veg And Fruit Fresh
Description
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Contact
Tender Id
2019_IHQ_457881_1Bid Award Id
ViewTender No
4010/2/ST-5/2019-20(97)Tender Authority
Indian Army ViewPurchaser Address
-Website
http://https://www.indianarmy.nic.in/home
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BOQ Items
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Bitter Gourd
459
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Bananas
63800
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Peas Green
2754
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Karam Sag
15759
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Spinach Country
5661
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Methi
1224
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Pomegranate
400
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Lady Finger
1377
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Mangoes Safeda
3200
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Mint Green
306
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Carrots Country
9486
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Apple Khuru
12000
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Tomato Ripe
6426
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Sun Melon
5600
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Turnips
8721
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Cucumber
2754
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Raddish Country
11475
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Mangoes Desari
2800
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Beans All Varities
2907
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Chillies Green
1758
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Apple American
13000
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Coconut Whole
689
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Bottle Gourd
7191
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Mussambies
4400
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Apple RD
7000
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Pears
8200
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Squash (Local)
1224
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Capsicum
7956
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Apricot
600
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RATES TENDERED FOR DELIVERY AT SUPPLY POINT ASC KHANABAL : FRUIT FRESH
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Knol Khol
5661
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Musk Melon
18400
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Kinnow
28000
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Apple Red Chief
19200
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Corriender Green
842
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Cauliflower
24480
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Guava
2000
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Mangoes Totapuri
4000
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RATES TENDERED FOR DELIVERY AT SUPPLY POINT ASC KHANABAL : VEG FRESH
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Plum (Aloo Bukhara)
1200
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Water Melon
16600
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Pineapple
1200
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Cabbage
20349
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Ginger Green
842
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Pumpkin
12087
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Fresh Lime ( Kagzi, Nimbu)
459
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Cherry
400
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