Indian Army Tender
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Indian Army Tender
Food Products
GEM
Opening Date14 Dec 2024
Closing Soon4 Jan 2025
Tender AmountRefer Documents
Costs
EMD
Refer DocumentsDocument Cost
Refer DocumentsTender Fee
Refer Documents
Description
Scription for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user
Contact
Tender Id
GEM/2024/B/5707557Tender No
GEM/2024/B/5707557Tender Authority
Indian Army ViewPurchaser Address
-Website
http://bidplus.gem.gov.in
GEM & Bid Advisory Services
Get portal registration, tender bidding, product/service listing or vendor/MSME certification services at a nominal cost
Documents
documents_2024-12-14-12-56-53_be26867d67d781c661930bd65f8a202d.pdf
boq_item1_2024-12-14-12-56-53_c1915742a2abc73f3b7c3b3ed806c680.csv
BOQ Items
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Coriander Whole Dhaniya Sabut , FSSAI regulations and guidelines on spices
6
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Cumin Jeera , FSSAI regulations and guidelines on spices
10
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Bay Leaf Tej Patta , FSSAI regulations and guidelines on spices
4
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Cinnamon Dalchini , FSSAI regulations and guidelines on spices
8
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Black Paper Whole Kali Mirchi Sabut , FSSAI regulations and guidelines on spices
2
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Small Cardamom Chotti Elaychi , FSSAI regulations and guidelines on spices
2
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Fenugreek Seeds Methi Dana , FSSAI regulations and guidelines on spices
4
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Asafoetida 50 gm Hing 50 gm , FSSAI regulations and guidelines on spices
19
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Clove Laung , FSSAI regulations and guidelines on spices
1
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Chilly Whole Mirchi Sabut , FSSAI regulations and guidelines on spices
7
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Mustard Seed Sabut Rai , FSSAI regulations and guidelines on spices
11
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Big Cardamom Badi Elaychi , FSSAI regulations and guidelines on spices
1
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Carom Seeds 100 gm Ajwayan 100 gm , FSSAI regulations and guidelines on spices
10
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Tamarind Imli , FSSAI regulations and guidelines on spices
37
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Garlic , FSSAI regulations and guidelines on spices
62
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Cooking Soda , FSSAI regulations and guidelines on spices
4
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Corn Flour 500 gm , FSSAI regulations and guidelines on spices
7
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Fenugreek 500 gm Kasoori Methi 500 gm , FSSAI regulations and guidelines on spices
10
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Food Colour 50 gm , FSSAI regulations and guidelines on spices
5
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Samabar Masala 100 gm , FSSAI regulations and guidelines on spices
50
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Garam Masala 100 gm , FSSAI regulations and guidelines on spices
36
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Biryani Masala 50 gm , FSSAI regulations and guidelines on spices
31
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Paneer Masala 100 gm , FSSAI regulations and guidelines on spices
33
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Sabji Masala 100 gm , FSSAI regulations and guidelines on spices
40
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Chat Masala 100 gm , FSSAI regulations and guidelines on spices
16
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Chicken Masala 100 gm , FSSAI regulations and guidelines on spices
65
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Rajma Masala 100 gm , FSSAI regulations and guidelines on spices
8
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Chana Masala 100 gm , FSSAI regulations and guidelines on spices
7
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Kitchen King 100 gm , FSSAI regulations and guidelines on spices
64
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