Himachal Pradesh Horticultural Produce Marketing And Processing Corporation Limited Tender
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Himachal Pradesh Horticultural Produce Marketing And Processing Corporation Limited - HPMC Tender
Eprocure
Opening Date15 Feb 2022
Closing Date3 Mar 2022
Tender Amount₹ 19,00,000
Costs
EMD
₹ 10,000Document Cost
₹ 1,000Tender Fee
Refer Documents
Summary
E Tender Notice For Purchase Of Juice /pulp And Fruit
Description
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Contact
Tender Id
2022_HPMC_56818_1Bid Award Id
ViewTender No
Hpmcfpptender(J)-2022Tender Authority
Himachal Pradesh Horticultural Produce Marketing And Processing Corporation Limited ViewPurchaser Address
-Website
http://hptenders.gov.in
GEM & Bid Advisory Services
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Documents
BOQ Items
Kiwi Pulp Sulphited Specification:- TSS 60 – 7 0 Acidity 1% (As Citric Acid) Preservatives (SO2) 1200 ppm – 1500 ppm. Product should be pure, natural without addition of water / sugar with no sign off flavour
5000
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Orange/Kinnow/Malta Juice Specification:- TSS 60 – 7 0 Acidity 1.5-2% (As Citric Acid). Preservatives (SO2) 1200 ppm – 1500 ppm. Product should be pure, natural without addition of water / sugar with no sign off flavour
4000
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Sharad Grapes (Seedless)Specification:- TSS minimum 20 0-22 0 having daqrk purple in colour.Fruites should bre in buncheseswithout any damage or rottage
8500
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Cabernet sauvignon Specification:- TSS minimum 20 0-22 0 having dark purple in colour.Fruites should be in buncheseswithout any damage or rottage
5500
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Shiraz Grapes Specification:- TSS minimum 20 0-22 0 having dark purple in colour.Fruites should be in buncheseswithout any damage or rottage
5500
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