National Centre For Polar And Ocean Research Tender

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National Centre For Polar And Ocean Research - NCPOR Tender

Goods

Food Products

GEM

South Goa, Goa

Opening Date12 Aug 2024

Closing Date2 Sep 2024

Tender Amount₹ 90,08,336

Notes

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Costs

EMD
₹ 2,00,000
Document Cost
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Tender Fee
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Description

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CATEGORY: Dry grapes , Dried Makhana , Dates , Walnutgiri , Almond Premium , Pista without shell , Apricot , Chilgoza Pine Fruit , Peach Dry Sweet , Cashew Nut , Salted Pista , Salted Cashew Nut , Cherry fruit , Mango Pulp Fruit , Mixed Fruits , Pear Halves , Pineapple Fruit , Lime juice , Tomato Puree , Fruit Cocktail , Aloe Vera Juice , Jamun Juice , Soya Milk , Rasagulla , Gulab Jamun , Soan Cake , Badam Halwa , Pineapple Soan Papdi , Orange Soan Papdi , Rajbhog , Petha , Kesar Anguri , Bhujia Sev , Khatta Mitha , Tasty Nuts , Moongdal , Aloo Bhujia , Instant Bhel Mix , Crispy Murukku , Diet Chivda , Yellow Banana Chips , Onion Pakoda , Navratan Mix , Salted Groundnut , Faryali Mixture , Masala Channa , Chips Salted , Mathri , Bhakarwadi , Mix Farsan , Dry Fruit Mix , Sabudana Chivda , Mix Chivda , Khakhra , Puffed Rice , Chocolate Bar , Fruit and Nut , Roast Almond Chocolate , Dark Chocolate , Waffers , Bournvita - Jar , Bournvita , Horlicks protein plus , Badam Mix , Chawanprash , Chawanprash sugar free , Custard Powder Mango , Custard Powder Orange , Custard Powder Pineapple , Custard Powder Strawberry , Custard Powder Vanilla , Baking Powder , Baking Soda , Cocoa Powder , Corn Flour , Badam Milk Powder , Dark Choc Compound , White Choc Compound , Milk Choc Compound , Vinegar , Chilli Vinegar , Apple Cider Vinegar , Chocolate Syrup , Strawberry Syrup , Red Pepper sauce , Green Chilli Sauce , Soya Sauce , Tobasco Sauce , Tamato Sauce , Dry Yeast , Citric Acid , Soya Nuggets , Kewada essence , Strawberry essence , Vanilla essence , Vindalo Paste , Food Colour Orange , Food Colour Red , Ginger Paste , Garlic Paste , Garlic n Ginger Paste , Kashmiri mirch powder , Red Chilli powder , Hing black , Hing yellow , Jeera Powder , Kasuri Methi , Black Pepper , Rajma Masala , Meat Masala , Chicken Masala , Kitchen King Masala , Choley Masala , Garam Masala , Jal Jeera Masala , Sambhar Masala , Chana Masala , Ginger Powder , Chicken Tandoori Mix , Biryani Mix , Rasam powder , Coriander Powder , Turmeric Powder , Magic Cubes , Saunf Powder , Briyani Masala , Mayonnaise Veg , Mayonnaise Egg , Mayonnaise Garlic , Mayonnaise Mint , Mayonnaise Tandoori , Mayonnaise classic , Sugar , MishriDana , Jaggery , Sugar Powder , Sugar Cubes , Jaggery Powder , Brown Sugar , Sweetener , Stevia , Iceing Sugar , Table Salt sprinklers , Sendha Salt Sprinklers , Black Pepper Sprinklers , Black Salt Powder , Rock Salt Powder , Salt Iodised , Dahi Masala Sprinkler , Chat Masala sprinklers , Dehy. Onion Flakes Red , Dehy. Onion Flakes White , Dehy. Sweet Neem Leaves , Dehy. Cabbage Flakes , Dehy. Carrot flakes , Dehy.Bitter Gourd , Dehy. Spinach , Dehy. Mustard Green , Dehy.Raddish , Dehy. Brinjal , Dehy. Spring Onion , Dehy. Green Beans , Dehy. Coriander , Dehy. Ginger

Contact

Tender Id
GEM/2024/B/5280005
Bid Award Id
View
Tender No
GEM/2024/B/5280005
Tender Authority
National Centre For Polar And Ocean Research View
Purchaser Address
-
Website
http://bidplus.gem.gov.in

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Documents

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Tender Notice-297.3 kBboq_2_2024-08-09-1...boq_2_2024-08-09-17-19-31_de7f77cf6a91ef7085d10f75d07bdad6.pdf

boq_2_2024-08-09-17-19-31_de7f77cf6a91ef7085d10f75d07bdad6.pdf

Tender Notice-111.5 kBboq2_2024-08-09-17...boq2_2024-08-09-17-19-31_37ded35827268a6517d234613e0f86bf.csv

boq2_2024-08-09-17-19-31_37ded35827268a6517d234613e0f86bf.csv

Document-2872.0 kBGeM-Bidding-677184...GeM-Bidding-6771841.pdf

Document-11.8 kBTender_Detail_GEM-...Tender_Detail_GEM-2024-B-5280005.html

Report Missing Document

BOQ Items

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Quantity-

Rate-

Amount -

View all details for FREE

Walnutgiri , As per BoQ Specification Document

Quantity95

Rate-

Amount -

Almond Premium , As per BoQ Specification Document

Quantity250

Rate-

Amount -

Pista without shell , As per BoQ Specification Document

Quantity150

Rate-

Amount -

Apricot , As per BoQ Specification Document

Quantity90

Rate-

Amount -

Chilgoza Pine Fruit , As per BoQ Specification Document

Quantity30

Rate-

Amount -

Peach Dry Sweet , As per BoQ Specification Document

Quantity70

Rate-

Amount -

Cashew Nut , As per BoQ Specification Document

Quantity400

Rate-

Amount -

Salted Pista , As per BoQ Specification Document

Quantity250

Rate-

Amount -

Salted Cashew Nut , As per BoQ Specification Document

Quantity200

Rate-

Amount -

Cherry fruit , As per BoQ Specification Document

Quantity70

Rate-

Amount -

Mango Pulp Fruit , As per BoQ Specification Document

Quantity176

Rate-

Amount -

Mixed Fruits , As per BoQ Specification Document

Quantity117

Rate-

Amount -

Pear Halves , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Pineapple Fruit , As per BoQ Specification Document

Quantity200

Rate-

Amount -

Lime juice , As per BoQ Specification Document

Quantity85

Rate-

Amount -

Tomato Puree , As per BoQ Specification Document

Quantity705

Rate-

Amount -

Fruit Cocktail , As per BoQ Specification Document

Quantity200

Rate-

Amount -

Aloe Vera Juice , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Jamun Juice , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Soya Milk , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Rasagulla , As per BoQ Specification Document

Quantity250

Rate-

Amount -

Gulab Jamun , As per BoQ Specification Document

Quantity300

Rate-

Amount -

Soan Cake , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Badam Halwa , As per BoQ Specification Document

Quantity400

Rate-

Amount -

Pineapple Soan Papdi , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Orange Soan Papdi , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Rajbhog , As per BoQ Specification Document

Quantity200

Rate-

Amount -

Petha , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Kesar Anguri , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Bhujia Sev , As per BoQ Specification Document

Quantity357

Rate-

Amount -

Khatta Mitha , As per BoQ Specification Document

Quantity114

Rate-

Amount -

Tasty Nuts , As per BoQ Specification Document

Quantity600

Rate-

Amount -

Moongdal , As per BoQ Specification Document

Quantity285

Rate-

Amount -

Aloo Bhujia , As per BoQ Specification Document

Quantity257

Rate-

Amount -

Instant Bhel Mix , As per BoQ Specification Document

Quantity300

Rate-

Amount -

Crispy Murukku , As per BoQ Specification Document

Quantity533

Rate-

Amount -

Diet Chivda , As per BoQ Specification Document

Quantity233

Rate-

Amount -

Yellow Banana Chips , As per BoQ Specification Document

Quantity800

Rate-

Amount -

Onion Pakoda , As per BoQ Specification Document

Quantity366

Rate-

Amount -

Navratan Mix , As per BoQ Specification Document

Quantity740

Rate-

Amount -

Salted Groundnut , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Faryali Mixture , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Masala Channa , As per BoQ Specification Document

Quantity250

Rate-

Amount -

Chips Salted , As per BoQ Specification Document

Quantity1500

Rate-

Amount -

Mathri , As per BoQ Specification Document

Quantity30

Rate-

Amount -

Bhakarwadi , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Mix Farsan , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Dry Fruit Mix , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Sabudana Chivda , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Mix Chivda , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Khakhra , As per BoQ Specification Document

Quantity75

Rate-

Amount -

Puffed Rice , As per BoQ Specification Document

Quantity35

Rate-

Amount -

Chocolate Bar , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Fruit and Nut , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Roast Almond Chocolate , As per BoQ Specification Document

Quantity90

Rate-

Amount -

Dark Chocolate , As per BoQ Specification Document

Quantity50

Rate-

Amount -

Waffers , As per BoQ Specification Document

Quantity400

Rate-

Amount -

Bournvita - Jar , As per BoQ Specification Document

Quantity75

Rate-

Amount -

Bournvita , As per BoQ Specification Document

Quantity80

Rate-

Amount -

Horlicks protein plus , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Badam Mix , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Chawanprash , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Chawanprash sugar free , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Custard Powder Mango , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Custard Powder Orange , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Custard Powder Pineapple , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Custard Powder Strawberry , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Custard Powder Vanilla , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Baking Powder , As per BoQ Specification Document

Quantity200

Rate-

Amount -

Baking Soda , As per BoQ Specification Document

Quantity200

Rate-

Amount -

Cocoa Powder , As per BoQ Specification Document

Quantity10

Rate-

Amount -

Corn Flour , As per BoQ Specification Document

Quantity240

Rate-

Amount -

Badam Milk Powder , As per BoQ Specification Document

Quantity50

Rate-

Amount -

Dark Choc Compound , As per BoQ Specification Document

Quantity20

Rate-

Amount -

White Choc Compound , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Milk Choc Compound , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Vinegar , As per BoQ Specification Document

Quantity85

Rate-

Amount -

Chilli Vinegar , As per BoQ Specification Document

Quantity50

Rate-

Amount -

Apple Cider Vinegar , As per BoQ Specification Document

Quantity71

Rate-

Amount -

Chocolate Syrup , As per BoQ Specification Document

Quantity77

Rate-

Amount -

Strawberry Syrup , As per BoQ Specification Document

Quantity77

Rate-

Amount -

Red Pepper sauce , As per BoQ Specification Document

Quantity800

Rate-

Amount -

Green Chilli Sauce , As per BoQ Specification Document

Quantity250

Rate-

Amount -

Soya Sauce , As per BoQ Specification Document

Quantity250

Rate-

Amount -

Tobasco Sauce , As per BoQ Specification Document

Quantity120

Rate-

Amount -

Tamato Sauce , As per BoQ Specification Document

Quantity90

Rate-

Amount -

Dry Yeast , As per BoQ Specification Document

Quantity5

Rate-

Amount -

Citric Acid , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Soya Nuggets , As per BoQ Specification Document

Quantity600

Rate-

Amount -

Kewada essence , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Strawberry essence , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Vanilla essence , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Vindalo Paste , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Food Colour Orange , As per BoQ Specification Document

Quantity25

Rate-

Amount -

Food Colour Red , As per BoQ Specification Document

Quantity25

Rate-

Amount -

Ginger Paste , As per BoQ Specification Document

Quantity200

Rate-

Amount -

Garlic Paste , As per BoQ Specification Document

Quantity200

Rate-

Amount -

Garlic n Ginger Paste , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Kashmiri mirch powder , As per BoQ Specification Document

Quantity35

Rate-

Amount -

Red Chilli powder , As per BoQ Specification Document

Quantity70

Rate-

Amount -

Hing black , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Hing yellow , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Jeera Powder , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Kasuri Methi , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Black Pepper , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Rajma Masala , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Meat Masala , As per BoQ Specification Document

Quantity55

Rate-

Amount -

Chicken Masala , As per BoQ Specification Document

Quantity70

Rate-

Amount -

Kitchen King Masala , As per BoQ Specification Document

Quantity50

Rate-

Amount -

Choley Masala , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Garam Masala , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Jal Jeera Masala , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Sambhar Masala , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Chana Masala , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Ginger Powder , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Chicken Tandoori Mix , As per BoQ Specification Document

Quantity250

Rate-

Amount -

Biryani Mix , As per BoQ Specification Document

Quantity700

Rate-

Amount -

Rasam powder , As per BoQ Specification Document

Quantity150

Rate-

Amount -

Coriander Powder , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Turmeric Powder , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Magic Cubes , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Saunf Powder , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Briyani Masala , As per BoQ Specification Document

Quantity30

Rate-

Amount -

Mayonnaise Veg , As per BoQ Specification Document

Quantity55

Rate-

Amount -

Mayonnaise Egg , As per BoQ Specification Document

Quantity37

Rate-

Amount -

Mayonnaise Garlic , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Mayonnaise Mint , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Mayonnaise Tandoori , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Mayonnaise classic , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Sugar , As per BoQ Specification Document

Quantity700

Rate-

Amount -

MishriDana , As per BoQ Specification Document

Quantity25

Rate-

Amount -

Jaggery , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Sugar Powder , As per BoQ Specification Document

Quantity45

Rate-

Amount -

Sugar Cubes , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Jaggery Powder , As per BoQ Specification Document

Quantity90

Rate-

Amount -

Brown Sugar , As per BoQ Specification Document

Quantity50

Rate-

Amount -

Sweetener , As per BoQ Specification Document

Quantity45

Rate-

Amount -

Stevia , As per BoQ Specification Document

Quantity35

Rate-

Amount -

Iceing Sugar , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Table Salt sprinklers , As per BoQ Specification Document

Quantity75

Rate-

Amount -

Sendha Salt Sprinklers , As per BoQ Specification Document

Quantity10

Rate-

Amount -

Black Pepper Sprinklers , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Black Salt Powder , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Rock Salt Powder , As per BoQ Specification Document

Quantity10

Rate-

Amount -

Salt Iodised , As per BoQ Specification Document

Quantity15

Rate-

Amount -

Dahi Masala Sprinkler , As per BoQ Specification Document

Quantity400

Rate-

Amount -

Chat Masala sprinklers , As per BoQ Specification Document

Quantity400

Rate-

Amount -

Dehy. Onion Flakes Red , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Dehy. Onion Flakes White , As per BoQ Specification Document

Quantity70

Rate-

Amount -

Dehy. Sweet Neem Leaves , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Dehy. Cabbage Flakes , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Dehy. Carrot flakes , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Dehy.Bitter Gourd , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Dehy. Spinach , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Dehy. Mustard Green , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Dehy.Raddish , As per BoQ Specification Document

Quantity40

Rate-

Amount -

Dehy. Brinjal , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Dehy. Spring Onion , As per BoQ Specification Document

Quantity60

Rate-

Amount -

Dehy. Green Beans , As per BoQ Specification Document

Quantity100

Rate-

Amount -

Dehy. Coriander , As per BoQ Specification Document

Quantity20

Rate-

Amount -

Dehy. Ginger , As per BoQ Specification Document

Quantity20

Rate-

Amount -

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National Centre For Polar And Ocean Research Tender

National Centre For Polar And Ocean Research - NCPOR Tender

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