Tenders of Tourism Department

Selection Of Consultant For Preparation And Sanction Of Detailed Action Plan Report And Program Implementation, Monitoring, And Review For For The Construction Of 3-star Hotel In Gadag Town, Gadag Dist.

City Branding On Christmas Festival 2024

Cleanliness / Sanitation Upkeep / Maintenance Of Pcs At Surinsar

Rfp For Development, Operation, Maintenance And Management Of Tent City Near Jampore Beach, Ramsetu Seafront Road, Moti Daman

Renovation/upgrad/improvement Of Hut No. Vip 4 And 8 Dbr Huts At Patnitop.

Renovation Up-gradation/improvement Of Hut No. 12 And Rbi Hut No. 2 Double Bedroom Huts At Patnitop.

CATEGORY: Fresh Cream 50 PERCENT , Fresh Khoya , Fresh Paneer Full Fat 75 PERCENTAGE , Fresh Curd made from Pure Milk 4.5 PERCENTAGE , White Butter , Pithi Moong Dal , Pithi Urad Dal , Gulab Jamun , Gajrella Desi Ghee , Gajrella Dalda Ghee , Fresh Noodle , Moong Dal Halwa Desi Ghee , Moong Dal Halwa Dalda Ghee , Bhalla Medium , Rabri , Spongi Rasgulla , CHUTNI GREEN , CHUTNI RED , SAMOSA

Open Competitive Bidding For Construction Of Accommodation Units At Mawlam Village

Selection Of An Agency For The Conceptualizing, Designing, Implementing, Operating And Maintaining Advance Lights, Projection Mapping And Rejuvenation Of The Digital Museum At Fatehpur Sikri Along With Film Production With 5 Years Of O And M Period

Repair/renovation Of 5 No Double Bedroom Huts At Sanasar.