Tondo Medical Center Tender

Description Department Of Health Tondo Medical Center Iso 9001:2015 Certified Philhealth Accredited “health Care Within Your Reach” Name Of The Procuring Entity: Tondo Medical Center Name Of The Project: Procurement Of Perishable Foodstuff Location Of The Project: Tondo Medical Center Balut, Tondo Manila Svp No.: Np – Svp – 24 – 010 _______________________ Name Of Company ________________________ Address Please Quote Your Lowest Price On The Item/s Listed Below, Subject To The General Conditions, Stating The Shortest Time Of Delivery. Overbid Price Will Automatically Be Rejected During The Opening Of Bids. Submit Your Quotation Duly Signed By Your Representative At The Procurement Section Or Email Us At Procurement@tmc.doh.gov.ph Not Later Than 26 January 2024, 10:00am. Ryan E. Cabance, Md, Fpso-hns Chairman Bids And Awards Committee Note: 1. Delivery Period Is As Called For Upon Receipt Of Approved Notice To Proceed (ntp). 2. Price Validity Shall Be For A Period Of __30__ Calendar Days; 3. Bidders Are Entitled To One (1) Bid Only, Otherwise, All Bids Made Shall Be Automatically Be Rejected; 4. Duly Accomplished And Signed Technical Specifications Using The Attached Form; 5. Duly Accomplished And Signed Price Schedule Using The Attached Form; 6. Current Valid Certificate Of Philgeps Registration; Should Your Company Be Declared As The Lowest/single Calculated Bidder (l/scb), Submit The Following Within Five (5) Calendar Days From The Receipt Of Post-qualification Letter: 1. Current Mayor’s Permit Issued By The City Or Municipality Where The Principal Place Of Business Of The Prospective Bidder Is Located; 2. Bir Certificate; 3. Sec Or Dti Certification Technical Specifications Procurement Of Perishable Foodstuff Np-svp-24-010 Item No. Specification Qty. Unit Total Abc (php) Supplier’s Specification’s 1 Coconut Grated, Fresh, No Water 94 Kilo 7,050.00 2 Molo Wrapper, 150 Gms 11 Pack 660.00 3 Lumpia Wrapper, Large Size 11 Kilo 1,485.00 4 Tofu, Fresh, Good Quality 267 Kilo 18,156.00 * Bidders Must State Here Either “comply” Or “not Comply” Against Each Of The Individual Parameters Of Each Specification Stating The Corresponding Performance Parameter Of The Equipment Offered. * For Additional Specification/s, Kindly State It In The Supplier’s Specification Column _____________________________ _____________________________ Name Of Company Address _______________________________ ______________________________ Signature Over Printed Name Telephone / Fax No. (duly Authorized To Sign The Bid) Price Schedule Procurement Of Perishable Foodstuff Np-svp-24-010 Item No. Item Description Qty. Unit Unit Cost Total Cost Total Amount • All Price Offered (unit Price And Total Bid Price) Must Be Typed Or Written Legibly In Indelible Ink. After Having Carefully Read And Accepted Your Conditions, I / We Quote You On The Item/s At Prices Noted Above. ______________________________ _____________________________ Name Of Company Address ________________________________ ______________________________ Signature Over Printed Name Telephone / Fax No. (duly Authorized To Sign The Bid)