Caraga State University Tender

Description This Project Is By Lot , Partial Bid Is Not Accepted Lot Catering Services 1 Meals *day 1- May 3, 2022 Lunch For 50 Pax *menu: Beef Mushroom, Sweet & Sour Fish, Four Seasons Vegetable, Desert, Rice, Softdrinks *day 1- May 4, 2022 Lunch For 50 Pax *menu: Beef Caldereta, Chicken Cordon Bleu, Chopsuey, Desert, Rice Softdrinks *day 1- May 5, 2022 Lunch For 75 Pax *menu: Buffalo Wings, Pork Humba, Pancit Canton, Desert, Rice, Softdrinks Unit: Lot, Quantity: 175 Snacks *day 1- May 3, 2022 A.m. Snacks For 50 Pax *menu: Empanada, Bottled Juice Drink *day 1- May 3, 2022 P.m. Snacks For 50 Pax *menu: Torta, Canned Juice *day 2- May 4, 2022 A.m. Snacks For 50 Pax *menu: Burger, Energy Drink *day 2- May 5, 2022 P.m. Snacks For 75 Pax *menu: Tuna Sandwich, Energy Drink *packed Meals *to Be Served At Archives Section, Library Bldg., Csu Campus. Ampayon Butuan City *contact Person: John Rubmark L. Ebol. (#09197975193). *in Line With No-plastic Policy Of The University. Meal Provides Are Required To Use Glasswares, Ceramic Wares Or Any Biodegadable Utensils Unit: Lot, Quantity: 225 Note: Please Use The Official Canvass Form In The Associated Components (end User:ana Maria Belinda R. Yting)