Bureau Of Fisheries And Aquatic Resources Region Xi Tender

Description Catering Services 1 Lot ₱102,000.00 Meals And Snacks For 3-day Operational Planning Workshop For Cy 2025 40 Pax *2 Meals (breakfast And Lunch) *2 Snacks (am And Pm Snacks) *meal - 3 Viands, Soup, Rice, Dessert, Fruits *buffet/plated/packed *free Coffee Preferred Viands: A. Chicken *chicken Afritada, Chicken Teriyaki, Buttered Chicken *korean Chicken, Roasted Chicken, Chicken Curry *chicken Adobo, Creamy Mushroom Chicken B. Pork *pork Humba, Breaded Pork Chop, Pork Menudo *sweet & Sour Pork, Grilled Pork, Pork Bola-bola C. Beef *beef Steak, Braised Beef, Beef Kare-kare, Beef Calderetta *beef Broccoli And Beef W/ Oyster Sauce, Beef Hinalang D. Seafoods *grilled Tuna Belly, Sweet & Sour Fish Fillet, Calamares *tuna Or Malasugue Kinilaw, Fish Teriyaki, Fish Escabeche *(no Cream Dory) Preferred Desserts: *mango Tapioca, Leche Flan, Buko Pandan, Maja Blanca *fruit Salad, Mango Float Preferred Drinks: *softdrinks, Fruit Juice, Kalamansi Juice Preferred Snacks: *sticky Rice W/ Mango, Spaghetti W/ Toasted Bread *sandwich W/ Cheese Stick, Empanada W/ Fries *banana Cake W/ Fries, Palitaw And Puto Cheese *camote Cue W/ Caramel And Cinnamon Roll Schedule: September 9-11, 2024 Venue: Within Davao City Xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx Nothing Follows Xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx Purpose: For The Conduct Of 3-day Cy 2025 Operational Planning Workshop On September 9-11, 2024