India Tourism Development Corporation Limited Tender
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Costs
EMD
₹ 1,14,760Document Cost
Refer DocumentsTender Fee
Refer Documents
Description
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Contact
Tender Id
2023_ITDC_168255_1Bid Award Id
ViewTender No
MMD/FS/SWEETS AND NAMKEEN /2023-24Tender Authority
India Tourism Development Corporation Limited ViewPurchaser Address
-Website
http://http://itdc.co.in/
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Documents
Annual Rate Contract (ARC) for the supply of Sweets and Namkeen Items for Ashok Hotel and Vigyan Bhawan, New Delhi
BOQ Items
Dahi Gujia (40gms dry weight)
(100 Pcs. With 04 kgs Dahi packed (Branded) & 500gms Saunth ( Gujjia stuffed with Gola, Kishmish & Chiraunji )
5600
-
-
Aloo Matar Samosa (L) 80gms with Green Chutney
5000
-
-
Aloo Matar Samosa (L) 60gms with Saunth Green Chutney
55000
-
-
Aloo Matar Samosa (M) 40-45gms with Saunth & Green Chutney
130000
-
-
Aloo Matar Samosa (Cocktail) 20-25gms Saunth & Green Chutney
60000
-
-
Poltly Matar Samosa (M) 40gm with Green Chutney
5000
-
-
Poltly Aloo Matar Samosa (C) 20gm with Saunth & Green Chutney
10000
-
-
Poltly Aloo Matar Samosa (M) 40-45 gm Saunth & Green Chutney
6000
-
-
Poltly Matter Paner Samosa (M) 40gm with Green Chutney
100
-
-
Poltly Matar Paner Samosa (C) 20gm with Green Chutney
100
-
-
Matar Samosa (M) 40gm with Green Chutney
4000
-
-
Mater Samosa (C) 20gm with Saunth & Green Chutney
20000
-
-
Matar Paner Samosa (M) 40gm with Green Chutney
100
-
-
Matar Mushroom Samosa (M) 40gm with Green Chutney
50
-
-
Dhokla (with proper Garnish , saunth chutney & green chutney )
5000
-
-
Dhokla Sandwich (with proper Garnish , saunth chutney & green chutney )
600
-
-
Paneer Sandwich Dhokla
100
-
-
Idali Dhokla 60 Grms.
1000
-
-
Khandvi ( with proper Garnish , saunth chutney & green chutney )
1600
-
-
‘0’ no. Bhujia
60
-
-
Papri Chat (08 pcs papri, Aloo, Channa, Dahi, Saunth & Green Chutney) with counter & adequate manpower
2000
-
-
Dahi Bhalla Plate (02 pcs Bhalla, Aloo, Channa, Dahi, Saunth & Green Chutney) with counter & adequate manpower
1000
-
-
Bhalla Papri Chat (04 pcs papri, 01 pc of Bhalla Aloo, Channa, Dahi, Saunth & Green Chutney) with counter & adequate manpower
1000
-
-
Golgappe (06 pcs papri, Aloo, Channa, Dahi, Pani of Two Types) with counter & adequate manpower
600
-
-
Aloo Tikki (02 pcs with Dahi Saunth & Green Chutney) with counter & adequate manpower
1500
-
-
Aloo Mater Chat with counter & adequate manpower
100
-
-
Besan Chilla (Stuffed with mater, Paneer & Green Dhania, with Saunth & Green Chutney) with counter & adequate manpower
100
-
-
Dal Chilla (Stuffed with mater, Paneer & Green Dhania, with Saunth & Green Chutney) with counter & adequate manpower
100
-
-
Pao Bhaji (02 pcs of Pao with Butter and Bhaji) with counter & adequate manpower
500
-
-
Mater Kulcha (02 pcs with Adrak, Mooli, Nimbu & Masala) with counter & adequate manpower
200
-
-
Mater Kachori (02 pcs with Adrak, Mooli, Nimbu & Masala) with counter & adequate manpower
50
-
-
Bhelpuri with counter &adequate manpower
100
-
-
Raj Kachori with counter &adequate manpower
100
-
-
Dal Kachori-60gms with Saunth
18000
-
-
Dal Kachori medium 40gms with Saunth
10000
-
-
Cocktail Masala Kachori (20-25gms) with Saunth
400
-
-
Pyaz Kachori-60gms with sauth
1000
-
-
Pyaz Kachori-40gms with sauth
1000
-
-
Matar Kachori-60gms with sauth
1000
-
-
Matar Kachori-40gms with sauth
1000
-
-
Palak Papri
10
-
-
Plain Papri
80
-
-
Matthi Methi (Cocktail)-10gm
100
-
-
Bhelpuri
15
-
-
Waffers Salted
50
-
-
Idly Dhokla
250
-
-
Cocktail Masala Samosa
10
-
-
Waffers Salted
50
-
-
SWEET ITEMS
-
-
-
Anjeer Burfi
20
-
-
Badam Burfi
5
-
-
Balushahi
5
-
-
Chocolate Burfi
255
-
-
Coconut Burfi
200
-
-
Dal Burfi (Moong Dal)
620
-
-
Dhoda
30
-
-
Gajjak Till
15
-
-
Ghewar Malai (Desi Ghee) (Small/Large)
40
-
-
Ghewar Plain (Desi Ghee)
5
-
-
Groundnut Patti
5
-
-
Gujia (55 Gms.)
1000
-
-
Gulab Jamun (45gms. Without Syrup)
2500
-
-
Imarti (40 gms. Dalda)
200
-
-
Imarti (40gms. Desi Ghee)
10
-
-
Imarti (60 gms. Dalda)
5
-
-
Kaju Burfi
150
-
-
Kaju Kalash
20
-
-
Kaju Kesar Burfi
5
-
-
Kaju Roll
15
-
-
Kala Jamun (45 gms. Without syrup)
50
-
-
Kalakand
150
-
-
Kesar Burfi
5
-
-
Kesar Khoya Burfi
5
-
-
Kesar Ladoo
25
-
-
Kesar Peda
10
-
-
Kesar Pista Burfi
5
-
-
Khoya Pista Burfi
20
-
-
Ladoo Boondi (Dalda, 45 gms. size)
175
-
-
Ladoo Boondi (Desi Ghee, 45 gms.)
25
-
-
Ladoo Moti Choor
25
-
-
Malai Chop (60 gms.)
10
-
-
Milk Cake
230
-
-
Pinni (Desi Ghee, 50 gms.)
10
-
-
Pista Launj Burfi
30
-
-
Plain Khoya Burfi
10
-
-
Rasgulla (40 gms)
500
-
-
Rasmalai Kesar (40 gms, Milk Separate with garnish )
2500
-
-
Rasmalai Plain (40 gms, Milk Separate with garnish)
2500
-
-
Revari (Gud)
15
-
-
Revari (Sugar)
2
-
-
Sandesh Burfi
800
-
-
Sandesh Gud
10
-
-
Sandesh Kachagola 45 Grm. size
480
-
-
Til ki Patti
5
-
-
Sandesh Kesar
15
-
-
Besan Burfi
10
-
-
Coconut Ladoo
5
-
-
Chocolate Sandesh
10
-
-
Gulab Sandesh
10
-
-
Gujia (30 gms.)
30
-
-
Bhuna Peda (Brown) Mathura
10
-
-
Gulab Ladoo ( 40 gms.)
20
-
-
Bikanari Burfi
10
-
-
Gulab Jamun 45 Grms. without Syrup
90000
-
-
Rasgulla 40 Grms . without Syrup
45000
-
-
Rasmalai Plain 40 Grms. ( Milk Separate) with garnish
10000
-
-
Kala Jamun without Syrup 40 Grms.
2000
-
-
Moong Dal Halwa Dalda with separate Garnish
600
-
-
Gajar Halwa Dalda with separate garnish
200
-
-
Stuffed Gulab Jamun 20-22 Pcs. in Kg.
1000
-
-
Sandhesh Sugar Free
20
-
-
Gulab Jamun Sugar Free
250
-
-
Rasgulla Sugar Free
250
-
-
Rasmalai Plain 40 Grms. Sugar Free ( Milk Separate) with garnish
1000
-
-
Jalebi Dalda
200
-
-
Rubbri
20
-
-
Misti Doi (200 Gms.) Gur
100
-
-
Pista Coconut Burfi
500
-
-
Evaluation Notes How It Works ?
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