Lokopriya Gopinath Bordoloi Regional Institute Of Mental Health Tender
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Costs
EMD
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Description
Scription for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user this is tender description for unregistered user
Contact
Tender Id
2021_LRIMH_651173_1Bid Award Id
ViewTender No
LGB/NAZ/1329/P-I/20-21/3967 dated 04-10-2021Tender Authority
Lokopriya Gopinath Bordoloi Regional Institute Of Mental Health ViewPurchaser Address
-Website
http://https://www.lgbrimh.gov.in/
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BOQ Items
Dry Chilli
1
-
-
Gota Dhania
1
-
-
Garam Masala (solid)
1
-
-
Panchfuran
1
-
-
Turmeric Power (Haldhi Gura)
1
-
-
Tezpat
1
-
-
Masur dal
1
-
-
Gota gram
1
-
-
Moong dal
1
-
-
Arahar dal
1
-
-
Rice (Ranjit)
1
-
-
Sugar
1
-
-
Tea
1
-
-
Mustard oil
1
-
-
Refined oil
1
-
-
Jelly
1
-
-
Suji
1
-
-
Milk powder
1
-
-
Soyabean
1
-
-
Thin arrowroot biscuits
1
-
-
Chira
1
-
-
Rajmah
1
-
-
Garlic
1
-
-
Ginger
1
-
-
Onion (Large, Red)
1
-
-
Potato (Large)
1
-
-
Schedule 2 :
-
-
-
Eggs (farm p/no.)
1
-
-
Fish (1 kg. or above with cutting charge p/kg) a. Rou
1
-
-
Fish (1 kg. or above with cutting charge p/kg) b. Bahu
1
-
-
Schedule 3 :
-
-
-
Bread (400 gms)
1
-
-
Suji Kata Biscuits
1
-
-
Schedule 4 :
-
-
-
Cabbage
1
-
-
Brinjal
1
-
-
Papaya
1
-
-
Radish
1
-
-
Bottle gourd
1
-
-
Cucumber
1
-
-
Cauliflower
1
-
-
Marrow
1
-
-
Carrot
1
-
-
Sweet gourd
1
-
-
Olkabi
1
-
-
Lesera
1
-
-
Dhunduli
1
-
-
French bean
1
-
-
Red pumpkin
1
-
-
Bhol
1
-
-
Kash kol
1
-
-
Patal
1
-
-
Jika
1
-
-
Squash
1
-
-
Palengsak
1
-
-
Green peas
1
-
-
Tomato
1
-
-
Lemon
1
-
-
Green Chillies
1
-
-
Total Amount of Schedule 4
1
-
-
Schedule 4 A :
-
-
-
Orange
1
-
-
Banana (jahaji) (approx. 100 gms each)
1
-
-
Apple (approx. 150 gms each)
1
-
-
Total Amount of Schedule 4 A
1
-
-
Schedule 5 :
-
-
-
Curd
1
-
-
Molasses
1
-
-
Til-pitha
1
-
-
Bor-pitha
1
-
-
Narikal Ladu
1
-
-
Boondia Ladu
1
-
-
Total Amount of Schedule 5
1
-
-
Schedule 6 :
-
-
-
Disposable Glass
1
-
-
Disposable Plate
1
-
-
Disposable Tea cup
1
-
-
Total Amount of Schedule 6
1
-
-
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