Sardar Vallabhbhai Patel University Of Agriculture And Technology Tender
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The Sardar Vallabhbhai Patel University Of Agriculture And Technology has issued a formal invitation for competitive bids for Canteen Services in SVPUAT, Meerut in Meerut, Uttar Pradesh, with an estimated contract value of Rs. 10,00,000. The bid opening date for this tender is 18-04-2018 and the last date for bid submission is 01-05-2018. Interested bidders for Sardar Vallabhbhai Patel University Of Agriculture And Technology tender can download the important documents here to check the scope of work, eligibility criteria and technical requirements.
Sardar Vallabhbhai Patel University Of Agriculture And Technology Tender
Food Products
Eprocure
Opening Date18 Apr 2018
Closing Date1 May 2018
Tender Amount₹ 10,00,000
Costs
EMD
₹ 10,000Document Cost
Refer DocumentsTender Fee
Refer Documents
Description
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Contact
Tender Id
2018_SVPUM_191842_1Bid Award Id
ViewTender No
01/SVP/2018-19Tender Authority
Sardar Vallabhbhai Patel University Of Agriculture And Technology ViewPurchaser Address
-Website
http://etender.up.nic.in
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Documents
Technical BID/Tender Documents
BOQ Items
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Vegetable (Seasonal) One Plate/250 gm
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Coffee One Cup/120 ml
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Chhole Puri One Plate (2 Pcs.)
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Veg. Sandwich One Pcs
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Rice Half Plate/200 gm
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Soda-Shikanji One/250 ml
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Dal One Plate/250 ml
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Special Veg. Thali (Chapati-4, Rice-1 Plate, Seasonal Veg.-1 plate, Mutter Paneer-1 plate , Dal-1 plate, Curd-1 bowl, Papad-1, Salad and One Sweet-1 piece) One Thali
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Cold Coffee One/250 ml
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Paneer Parantha with achaar (One)
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Canteen item list
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Sweet Lassi One Glass/250ml
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Bread Pakora One No.
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Masala Dosa With Sambar (One Plate)
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Veg. Pettis (One No.)
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Pizza One Pcs.
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Break fast (1 veg Sandwitch, Milk-200 ml. withcorn flakes, 1 egg Omlete) OR 2- Parantha (Aaloo/paneer/gobhi/onion)with achaar and curd 100gram. One set
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Egg Omelete -02 egg with 4 Bread Slice (One Plate)
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Veg. Burger (One No.)
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Gulab jamun One No.
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Bread with butter One Plate (4 Pcs.)
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Namkeen Lassi One Glass/250 ml
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Tea One Cup/120 ml
1
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Grilled Chease Sandwich Two Pcs.
1
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Samosa with Chhole One No.
1
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Roti One
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Aaloo/Onion/Mix Veg. Parantha with achaar (One pcs.)
1
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Rice Full Plate/400 gm
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Vegetarian Thali (Chapati-4, Seasonal Veg.-1 plate, Dal-1 plate, Rice-1 plate, Curd-1 bowl, Achaar) One Thali
1
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Samosa One No.
1
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Lunch/Dinner (Buffet) {04-sabzi- (as 2 green vegetables, 1-paneer sabzi, 1-dal/kadhi), papad, roti-2-tandoori/naan/missi roti, two types of sweet/ice cream, 500 ml mineral water
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Chhole Bhature One Plate (2 Pcs.)
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Onion Dosa With Sambar (One Plate)
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