Food Craft Institute Tender Result
View complete overview of Rajasthan IHM Tender Result
Result Stages
Technical Bid Opening Date
14 Mar 2019 10:15 PMTechnical Evaluation Date
12 Apr 2019 11:27 PMFinancial Bid Opening Date
27 Apr 2019 12:27 AM
AOC Description
NIT 04 - Procurement and installation of Heavy kitchen, Restaurant and freezing equipments minimum experience of 10 years
Contact
Award Id
2019_FCIS_143582_4Award No
Bid No. 01 to 05 / 2019Tender Id
2019_FCIS_143582_4 ViewTender Id
2019_FCIS_143582_4Tender Authority
Food Craft Institute ViewPurchaser Address
Food Craft Institute, Behind 132 KV, National Highway Bypass Jakhanagar, Sumerpur Pali
GEM & Bid Advisory Services
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AOC Documents
Bidder Details
- Bidder NameThis Information is for unsubscribed user This Information is for unsubscribed user
- Bidder AddressThis Information is for unsubscribed user
- Award Amount234234234200
- Bidder NameThis Information is for unsubscribed user This Information is for unsubscribed user
- Bidder AddressThis Information is for unsubscribed user
- Award Amount234234234200
- Qualified BiddersThis is message for unregistered
- Lowest Bidder662
- Number of Bids99