Indian Army Tender

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The OSCC has issued a formal invitation for competitive bids for the Indian Army project, for Invitation Of Online Bids For Supply Of Veg Fresh At Leimakhong For The Period From 01 Oct 2025 To 30 Sep 2026 in Kangpokpi, Manipur, with an estimated contract value of Rs. 92,12,234. The bid opening date for this tender is 10-06-2025 and the last date for bid submission is 07-07-2025. Interested bidders for Indian Army tender can download the important documents here to check the scope of work, eligibility criteria and technical requirements.

Indian Army - OSCC Tender

Goods
Food Products
Eprocure
Opening Date10 Jun 2025
Closing Date7 Jul 2025
Tender Amount₹ 92,12,234 
Notes
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Costs

Description

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BOQ Items

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DO_NOT_SHOW

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Pumpkin

16483

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Brinjal

17379

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Cucumber

8779

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Cauliflower

8600

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Lady Finger

8062

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Peas Green

4300

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Snake Gourd

1792

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Cabbage

27413

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Carrots Country

5375

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Tomatoes Ripe

11467

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Spinach Country /Lai Sag

5016

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Bitter Gourd

9496

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Knol Khol

4300

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Ginger Green

3225

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Chillies Green

2687

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Coriander Green

538

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Coconut Whole

2150

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Lime Sour

2150

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Parwal

4479

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Raddish Country

4838

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Tori Jhinga

8421

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Bottle Gourd

20962

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Squash

5375

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Jack Fruit Green

3763

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Tomatoes Green

5912

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Marrow

4121

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