Province Of Quezon Tender

Description Meals: Of The Participants For The City/municipal Agriculturists Year- End Assessment And Evaluation Of Agri-fishery Programs Day 1 Am Snack: One Serving Pancit/pasta And 350ml Bottled Water Lunch One (1) Serving Of Rice One (1) Serving Of Beef Caldereta One (1) Serving Of Sweet And Sour Fish Fillet Dessert And 350ml Bottled Water Pm Snack One (1) Serving Of Pasta/sandwich And 350ml Bottled Water Dinner One (1) Serving Of Pork Bbq One (1) Serving Of Chicken Pastel Dessert, And 350ml Bottled Water Day 2 Breakfast One (1) Serving Of Fried Rice, Sunny Side-up Egg One (1) Serving Of Fried Longganisang Lucban And Coffee Am Snack One Serving Pancit/pasta And 350ml Bottled Water Lunch One (1) Serving Of Rice One (1) Serving Of Pork Hamonado One (1) Serving Of Chicken Adobo Dessert And 350ml Bottled Water Pm Snack One (1) Serving Of Pasta/sandwich And 350ml Bottled Water A Double Room With A Maximum Capacity Of 2-3 Person Inclusive Of Meals