Oriental Mindoro Tender

Description Please Quote Per: Item Supplier/contractor/consultant's Proposal Box Item No. Qty Unit Of Measure Item Description (item Name & Technical Specifications) Approved Budget For The Contract (abc) Financial Proposal (indicate Price Offer) Technical Proposal (indicate Brand/model Offer) Unit Price Total Price 1 51 Kg Pork Shop 2 102 Kg Lean Pork 3 144 Pc Dressed Chicken (1.2kg) 4 9 Kg Beef 5 6 Kg Galunggong 6 33 Kg Pork Longganisa 7 6 Kg Chicken Longganisa 8 1.5 Kg Hotdog 9 27 Kg Footlong Cheesedog 10 3 Kg Chicken Hotdog 11 60 Pc Egg Small 12 6 Kg Labanos 13 6 Kg Siling Green 14 30 Tali Sitaw 15 6 Kg Talong 16 6 Kg Kamatis 17 30 44g Sinigang Sa Sampalok Mix 18 9 Kg Sibuyas 19 6 Kg Bawang 20 75 Kg Paminta 21 3 Kg Asin 22 30 Tali Pechay 23 9 Box Of 12 Pork Cubes 24 9 Box Of 12 Chicken Cubes 25 3 432g Pineapple Tidbits 26 3 Gal Soy Sauce 27 3 L Vinegar 28 9 Kg Brown Sugar 29 54 Tie Chocolate Drink 30 15 Kg Papaya 31 6 150g Seasoning Granules 32 1 Kg Luya 33 3 Kg Carrots 34 9 230g Liver Spread 35 5 Kg Patatas 36 6 L Tomato Sauce 37 2 L Banana Catsup 38 5 62g Breading 39 3 Kg All Purpose Flour 40 6 40g Seasoning 41 9 Kg Repolyo 42 6 Pcs Sweet Corn 43 3 Box Of 4 Beef Cube 44 6 Roll Plastic Bandilan 20x30 45 9 Roll Plastic Nito 46 180 Pcs Nito Plate Red 47 180 Pcs Nito Plated Red 48 3 Pack Spoon 49 3 Pack Fork 50 12 Balot Paper Cup 8oz 51 12 Balot Paper Plate 52 120 Gal Water/jug 53 3 Case Water 250ml 54 8 Boxes Orange Juice 180ml 55 1.5 Gal Cocunut Oil 56 16 25g Bigas 57 2400 Pcs Bread 140,000 _________________________