Navodaya Vidyalaya Samiti Tender

The NVS has issued a formal invitation for competitive bids for the Navodaya Vidyalaya Samiti project, for CATEGORY: Chana Dal (Q4) , Refined Oil as per IS 11069 (Q4) , Chilly as per IS 2322 (Q4) , Jam-IS 5861 (Q4) , Tomato Ketchup- IS:3882 (Q4) , Small Cardamom as per IS 1907 (Q3) , Saunf as per IS 3796 (Q4) , Whole Gram (Q3) , Maida as per IS 1009 (Q4) , Mustard, Whole and Ground (V2) as per IS 2323 (Q4) , Large Cardamom (Badi Elaichi) as per IS 13446 (Q4) , Black Tea as per IS 3633 (Q4) , Iron Fortified Iodized Salt Or Double Fortified Salt as per IS: 16232 (Q4) , Chat Masala as per IS 1314 (Q4) , Cumin (Q4) , Garam Masala as per IS 13545 (Q4) , Plain Savory Biscuits (V2) (Q4) , Besan (V2) as per IS 2400 (Q4) , Suji or Rava as per IS 1010 (Q4) , Pickle as per IS 3501 (Q4) , Pasteurized Butter as per IS 13690, IS 13690 (Q4) , Asafoetida (Hing) as per IS 7807 (Q4) , Beaten Rice (Poha) as per IS 10770 (Q4) , Coconut Powder as per IS 966 (Q4) , Namkeen (Savory Snack) (Q4) , Black Pepper (Q4) , GUD , Aata , Rice , Sugar , Dhaniya Powder , Haldi Powder , Garam Masala saboot , Masoor saboot Dal , Arhar Dal , Urad Mogar Dal , Urad Chilka Dal , Moong Mogar Dal , Moong Chilka Dal , Rajma chitra , Hara Matar , Kabuli Chana , Moong Saboot , Kasmiri Mirch , Bournvita , Washing Powder , Javitri , Groundnut , Tatri , Daliya , Kaju Tukdi , Soya Badi , Kishmish , Tej patta , Red Chilli Powder , Charoli , Kasuri Methi , Phool makhana , Namkeen Badi , Papad , Chola Masala , Laung , Dalchini , Karkaro , Aata Batti ke liye , Ajwain , CHANWALA , BAJARA , RAGI , SABUDANA , SIWAIYA , MASOOR MALKA Dal , CHAROLI , POTATO , ONION , TOMATO , GREEN CHILLY , GREEN CORIANDER , GINGER , ARBI , GARLIC , Green Matar , PUMPKIN , BAINAGAN , BOTTLE GOURD , TURAI , TINDORI , SPINACH , CABBAGE , CUCUMBER , BANANA , LEMON , SHIMLA MIRCH , TINDE , BHINDI , PARWAL , GWARFALI , BINS , KARELA , SURJA FALI , CHANWALA FALI , HARI METHI , GAJAR , MULI , MANGO DASHERI , AMROOD , ANAR , PAINAPPLE , AMBLA , PAPEETA , APPLE , NASPATI , ANGOOR , TARBOOJ , CHIKU , BORE , ORANGE , PUDINA , GREEN TOMATO , FULGOBHI , SAMOSA , KACHORI , AALOO WADA , MIX NAMKEEN , KAJU KATLI , SOHAN PAPDI BIKAJI , GULAB JAMUN , RASGOOLA , AGRA PETHA , RABDI , BALUSAHI , MILK CAKE , KESAR BATTI , BESAN CHAKKI , BESAN LADDU , MALAI BARFI , ANJEEL BARFI , RASMALAI , BUNDI LADDU , MAVA LADDU , JALEBI , IMARTI , BREAD WADA , SHRIKHAND , KHAMAN , PAV 450 GM , CREEM ROLL BIG SIZE , PESTI , ICECREEM MRP 10 , Frozan Matar in Udaipur, Rajasthan, with an estimated contract value of Rs. 1,36,30,435. The bid opening date for this tender is 07-06-2025 and the last date for bid submission is 28-06-2025. Interested bidders for Navodaya Vidyalaya Samiti tender can download the important documents here to check the scope of work, eligibility criteria and technical requirements.