National Institute Of Food Technology Entrepreneurship And Management Tender
The IIFPT has issued a formal invitation for competitive bids for the National Institute Of Food Technology Entrepreneurship And Management project, for Drop Roller (candy Forming) As Per Detailed Specification In Tendr Document in Thanjavur, Tamil Nadu. The bid opening date for this tender is 25-02-2020 and the last date for bid submission is 10-03-2020. Interested bidders for National Institute Of Food Technology Entrepreneurship And Management tender can download the important documents here to check the tender amount, scope of work, eligibility criteria and technical requirements.
National Institute Of Food Technology Entrepreneurship And Management - IIFPT Tender
Opening Date25 Feb 2020
Closing Date10 Mar 2020
Tender AmountRefer Documents
Costs
EMD
INR 10,000 (USD 114)
Description
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Contact
Tender Id
2019_IIFPT_527369_2Bid Award Id
ViewTender No
IIFPT/PO/Equipment/2019-20/82Tender Authority
National Institute Of Food Technology Entrepreneurship And Management ViewPurchaser Address
-Website
http://www.iifpt.edu.in/
Unlock the Tender details for freeDocuments
DROP ROLLER (CANDY FORMING) AS PER DETAILED SPECIFICAION IN TENDER DOCUMENT
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