Municipality Of Valencia, Bohol Tender

Description Kgs. Lean Pork 107 Kgs. Chicken Thigh 50 Kgs. Sotanghon (vermicelli) 10 Kgs. Carrots 4 Kgs. Cabbage 6 Kgs. Cantoon 10 Kgs. Squidball 2 Kgs. Shrimp 1 Kgs. Bell Pepper 1 Gal. Soy Sauce 3.795l 2 Bottle Oyster Sauce 750ml 2 Gal. Vinegar 3.795l 2 Kgs. Red Onion 3 Kgs. Garlic 3 Packs Seasoning Granules 16's 5 Doz. Seasoning Monosodium Glutamate 5 Packs Black Pepper (ground And Crack) 500g 1 Sacks Rice 1.5 Gal. Oil 3l 2 Packs Paper Plates, 50's 20 Packs Disposable Glass, 50's 20 Packs Disposable Salad Cups, 50's 10 Packs Disposable Spoon, 100's 10 Packs Disposable Fork, 100's 10 Rolls Clean Wrap 12 X 500 1 Packs Table Napkin, 300's 3 Boxes Toothpick 6 Doz. Assorted Drinks ( Swakto) 17 Doz. Assorted Drinks ( Swakto) 17 Bottles Bottled Water 500ml 400 Kgs. Camote Flour 1 Can Fruit Cocktail 3.3kg 20 Packs Mayonaise 470ml 20 Packs Condensed Milk 545g 20 Packs Cream 250ml 40 Box Cheese 440g 10