Food Products Tenders

CATEGORY: CHEESE SPREAD (Q3)

Collective catering services for Chambers of Agriculture France

CATEGORY: Barley Crushed (Q3)

CATEGORY: Canteen Service - Best Price on Fixed Menu Rate Model - Vegetarian, Non-Vegetarian; Breakfast, Lunch, Dinner, Snacks; Inside Building Premises (exclusive for employees/ patients/ in house personnel)

CATEGORY: potato , tomato , onion , cheez , banana , kachori , egss , milk , chicken dressed , bakerkhani , curd , kadam , band , ghee

CATEGORY: Black Pepper (Q4) , Cinnamon Stick (Daalchini) as per IS 4811 (Q2) , Large Cardamom (Badi Elaichi) as per IS 13446 (Q4) , Chilly as per IS 2322 (Q4) , Cumin (Q4) , Fenugreek (Methi) as per IS 3795 (Q4) , Poppy Seed (Q4) , Saunf as per IS 3796 (Q4) , Spices And Condiments - Coriander, Whole And Ground as per IS 2443 (Q4) , Spices and Condiments - Turmeric, Whole and Ground as per IS 3576 (Q2) , Mustard as per IS 2323 (Q2)

CATEGORY: Lal Mirch Sabut , Lal Mirchi Powder , Dhania Sabut , Haldi Powder , Dhania Powder , Kali Mirch Sabut , Jeera , Kasoor Methi , Laung , Heeng 100 gm , Garam Masala 100 gm , Paneer Masala 100 gm , Chicken Masala 100 gm

CATEGORY: HALDI POWDER , MIRCHI POWDER , DHANIYA POWDER , ZEERA POWDER , GARAM MASALA , CHICKEN MASALA , SABJI MASALA , LOUNG , BADI ELAICHI , LHASOON , SABUT ZEERA , SABUT MIRCH , IMLI , KALI MIRCH

CATEGORY: Natural Cheese (Hard Variety), Processed Cheese, Processed Cheese Spread and Soft Cheese as per IS 2785 (Q3)

CATEGORY: CHILLI POWDER , CORIANDER POWDER , TURMERIC POWDER , CUMIN , WHOLE CORANIDER , WHOLE RED CHILLI , GROUNDNUT , GARLIC , GRAM FLOUR , CINNAMOM , CARDAMOM SMALL , CARDAMOM BIG , FENUGREEK METHEE