Department Of Social Welfare And Development Region Vi Tender

Description Quantity Unit Of Issue Description Catering Services For 1 Day 424 Pax 1 Meal And 2 Snacks Am Snacks, Lunch & Pm Snacks Food Meal Provision Includes 2 Main Courses, Soup, Rice, Dessert, And Soda Following The List Of Menus Provided By The End User And Must Be In A Buffet Set-up. Snacks Will Be Served Individually. Free-flowing Coffee/tea And Drinking Water Clean And Sanitized Utensils Consideration Of Vegetarian And Those With Food Restrictions (to Be Coordinated With The End User) Inform End User Should Any Changes Be Made In The List Of Menus (particularly Reason Of Seasonal Ingredients) Timely Serving Of Food Provision Of Amenities Welcome Streamer And Backdrop Lcd Projector W/ Widescreen, Pa System W/ 3 Microphones, Audio Jack & Extension Cords Movable Tables And Chairs For Participants And Registration Stand By Waiter/s And Technician To Attend To Audio-visual Equipment & Food Concerns ***please See Attached Menu*** **nothing Follows**