DEPARTMENT OF LABOR AND EMPLOYMENT REGION V Tender

Description Lease Of Venue With Meals And Accommodation - 32 Pax Day 1 (am Snacks, Lunch, Pm Snacks, And Dinner With Accommodation And Breakfast) Preferably With 2 Twin Sharing Room, Remaining Pax May Be Quadruple Sharing Or More Am Snacks - Blue Plated (miki Bihon, Ibus/suman, Mango Juice) Lunch - Assisted Buffet (pandan Rice, Beef Steak, Fish Fillet With Onion Leaks, Ampalaya Con Egg, Mushroom Soup, Buko Pandan Salad, Bottled Water) Pm Snacks – Blue Plated (baked Spaghetti, Garlic Bread, Blue Lemonade) Dinner – Assisted Buffet (steamed Rice, Fried Chicken, Sweet And Sour Fish, Mixed Veggies With Quail Egg, Crab And Corn Soup) Day 2 (am Snacks, Lunch, Pm Snacks) -32 Pax Complementary Breakfast (fried Rice, Fried Egg (scrambled Egg/sunny Side Up), Corned Beef, Dried Fish) Am Snacks – Blue Plated (pansit Guisado, Pichi-pichi With Shredded Coconut, Hot Choco) Lunch - Assisted Buffet (steamed Rice, Pork Steak Fish Fillet, Chop Suey, Nido Oriental Soup, Leche Flan, Blue Lemonade Juice) Pm Snack – Blue Plated (cheesy Baked Mac, Garlic Bread, Cucumber Juice) Venue Capacity: 25-35 Pax With The Following Amenities: -free Flowing Coffee/juice And Water -wifi With Strong Internet Connection -projector And Screen And Sound System, At Least 2 Microphones ***nothing Follows***