Department Of Education Division Of Davao Oriental Tender

Description 1. Name Of The Project: Procurement And Delivery Of Enhanced Nutribun For School-based Feeding Program (sbfp) Beneficiaries - Lot 1 2. Abc: Php 4,313,790.00 3. Source Of Funds: Osec-11-22-0949 4. Serving Size: 120-160 Grams Per Pack (or 60-80g) 5. Quantity: 127,816 Packs (squash Flavor) 111,839 Packs (carrot Flavor) 6. Expiration Date Should Be At Least 5 Days From The Date Of Delivery. 7. Nutritional Content: Enhanced Nutribun Squash And Carrot Flavored Minimum Amount Per Serving Energy 374-504 Kcal Protein 13-18g Fat 7-9g Calcium 198-360mg Sodium 226-440mg Potassium 304-461mg Iron 4-6mg Zinc 1-2mg Vit. A 182-350mcg 5. Terms And Conditions A. Completion Of Delivery: Within 30 Calendar Days Upon Receipt Of The Notice To Proceed (ntp). Delivery Of The Product Is Every Once A Week, Since The Distribution Of The Nutritious Product To The Beneficiaries Is Every Monday. To Be Delivered To The 17 Drop-off Points Of The School Districts. B. Bread Received In Good Condition, Not Expired, So Signs Of Molds, No Foul Smell, And Soft In Texture. C. The Supplier Should Be Certified By The Fnri Technology-adoptor For Enhanced Nutribun. D. The E-nutribun Shall Be Individually Packed In Food-grade Plastic Pouches Or 1 Pouch For The Number Of Feeding Days. The Packaging Must Clearly And Readably Indicate The Manufacturing Date And Expiration Date. Include The Nutritional Facts And Indicate "deped-sbfp, Not For Sale". E. The Supplier Should Own A Bakery And A Baking Facility. F. Delivery Is Simultaneous To All Municipalities. G. Payment Will Be After The Completion Of The Delivery Or Full Delivery. H. Replacement Of Damaged Product Upon Delivery Is Required.