Department Of Education Division Of Cagayan De Oro Tender

Description Lot 3 - Nutripacks • Rice Porridge – Champorado • Nutri-oats With Biscuit (bundle) Technical Specification: Serving Size: 50 – 100 G, 1 Pc Quality: Nutripacks Received In Good Condition, No Signs Of Damage In Packs, No Signs Of Holes, Pest-free And Not Expired Packaging: Individually Packed In Food-grade Pouches Or 1 Pouch For The Number Of Feeding Days.. The Packaging Must Clearly And Readably Indicate The Manufacturing Date And The Expiration Date. If Possible, An Imprinted Sign Per Pack Which Indicates “deped-sbfp, Not For Sale”. Packaging Must Follow The Required Standard Packaging For Nfp. Expiration: Expiration Date Should Be At Least 6 Months From The Date Of Delivery. Nutritional Content Minimum Amount Per Serving > Energy 250-450 Kcal > Saturated Fat 0-7 G > Protein 2 G Or More > Sugar Less Than 10-25g > Sodium* Less Than 120-200 Mg Delivery Schedule: Once A Week Per School Or Drop-off Pt ; 6:00 Am – 9:00 Am Drop-off Points There Are Only 11 Schools For Drop- Off Points As Follows: Southwest I- Lumbia Central School; Tagpangi Es, Taglimao Es Southwest Ii- Mambuaya Es, Dansolihon Es, Tignapoloan Es & Bayanga Es; East 2:tablon Es; East I- Fs Catanico Es, West- 2: Iponan Es And Pagatpat Es, The Rest Of The Schools Located In The Urban Will Be Delivered Directly To The Schools. Note: > Delivery Of Goods Should Be Delivered On Schedule And On Time As Per Agreement Of Both Parties. >if There's An Interrupted Delivery Due To Any Other Concern/incident, The Supplier Should Inform The End-user As Soon As Possible Before The Actual Delivery Thru Text Message Or By Writing To Agree With The Revised Delivery Schedule. > Nutritional Value Content Must Be Printed / Displayed At The Back Of The Pouch. > Nfps Must Be Placed In A Clean Box Or Container With Label: School Name, Number Of Items, And With Corresponding Week. > Supplier Must Comply With The Prescribed Sequence / Format Of Submission Of Iars & Drs For Liquidation. > Sdo-cagayan De Oro City Shall Reject All Food Products That Are Unclean And With Signs Of Spoilage Which Include, But Is Not Limited To, Mold Growth, Off Odor, Changes In Texture, Discoloration And Unpleasant Taste Subject To Recall/replacement By The Supplier Using Their Buffer Stocks Or On The Next Delivery.