Institute Of Human Behaviour And Allied Sciences Tender
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The IHBAS has issued a formal invitation for competitive bids for the Institute Of Human Behaviour And Allied Sciences project, for Tender For Supply Of Dietary Items (fruits, Vegetables, Etc.) in Shahdara, Delhi, with an estimated contract value of Rs. 30,00,000. The bid opening date for this tender is 13-02-2024 and the last date for bid submission is 23-03-2024. Interested bidders for Institute Of Human Behaviour And Allied Sciences tender can download the important documents here to check the scope of work, eligibility criteria and technical requirements.
Costs
EMD
₹ 90,000Document Cost
Refer DocumentsTender Fee
Refer Documents
Description
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Contact
Tender Id
2024_IHBAS_253785_1Bid Award Id
ViewTender No
14/29/PS(G)/IHBAS/2022Tender Authority
Institute Of Human Behaviour And Allied Sciences ViewPurchaser Address
-Website
http://http://ihbas.delhigovt.nic.in/
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Documents
Notice Inviting Tender in respect of supply of dietary items (fruits, vegetables, etc.)
BOQ Items
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Onion
(60 grams each, required throughout the year)
1
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Tinda (Fresh, seasonal requirement)
1
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Grapes (Fresh, seasonal requirement)
1
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Shulgum (Fresh, seasonal requirement)
1
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Banana
(100 to150 grams each, required throughout the year)
1
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Apple (75 to 150 grams each, seasonal requirement)
1
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Cucumber (Fresh, seasonal requirement)
1
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Plums (20 to 40 grams each, seasonal requirement)
1
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Drum Sticks/Sainjane ki Phali
(Fresh, required throughout the year)
1
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Palak (Fresh without roots, arranged in bunches, required throughout the year)
1
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Carrot (Fresh, required throughout the year)
1
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Orange (75 to 150 grams each, seasonal requirement)
1
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Radish (Fresh, seasonal requirement)
1
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Bathua Leaves (Fresh, seasonal requirement)
1
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Cauliflower (Fresh, seasonal requirement)
1
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Pear (50 to 150 grams each, seasonal requirement)
1
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Coriander/Hara Dhania
(Fresh, required throughout the year)
1
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Capsicum (Fresh, required throughout the year)
1
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Ladyfinger (Fresh, seasonal requirement)
1
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Methi Leaves (Fresh, seasonal requirement)
1
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Cabbage (Fresh, required throughout the year)
1
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Shelled Peas
(Safal Frozen, Pack of 1 kg, required throughout the year)
1
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Maida Bread
(Britannia/Modern/Harvest Gold /English oven/Bonn Brand, Packet of 700/800 gm, current date of packaging)
1
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French Beans (Fresh, required throughout the year)
1
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Garlic
(Fresh, required throughout the year)
1
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Adrak
(Fresh, required throughout the year)
1
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Potato
(80 to100 grams each, required throughout the year)
1
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Kakdi (Fresh, seasonal requirement)
1
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Parwal (Fresh, seasonal requirement)
1
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Pomegranate
(100 to150 grams each, required throughout the year)
1
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Hari Mirch
(Fresh, required throughout the year)
1
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Chikoo
(75 to150 grams each, seasonal requirement)
1
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Mustard Leaves (Fresh, seasonal requirement)
1
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Shelled Peas
(Safal Frozen, Pack of 5 kg, required throughout the year)
1
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Tomato
(60 grams each, required throughout the year)
1
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Lauki (Fresh, required throughout the year)
1
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Brinjal (Fresh round or long, required throughout the year)
1
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Cholai Green
(Fresh, seasonal requirement)
1
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Pudina (Fresh, seasonal requirement)
1
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Whole wheat bread
(Britannia/Modern/Harvest Gold /English oven/Bonn Brand, Packet of 400 gm/450gm, current date of packaging)
1
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Egg (Hen)
(50 to 60 grams each, free from pesticides, antibiotics, hormones, steroids)
1
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Mango
(100 to150 grams each, seasonal requirement)
1
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Lemon
(30 grams each, required throughout the year)
1
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Curry Leaves/ Kadi Patta
(Fresh, required throughout the year)
1
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Tori (Fresh, seasonal requirement)
1
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Mushroom (Fresh, seasonal requirement)
1
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Kinnoo (75 to150 gms each, seasonal requirement)
1
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Peaches (50 to150 grams each, seasonal requirement)
1
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