Bureau Of Fisheries And Aquatic Resources Tender

Description Please Quote By: Lot No. "item Description (item Name & Technical Specifications)" Qty. Unit Approved Budget For The Contract (abc) 1 Acquisition Of Ingredients For Demonstration And Operation Of Post Harvest Technology Corn Oil 15 Cans 57,600.00 Rock Salt 5 Sacks 1,560.00 White Sugar 5 Kgs. 940.00 Flour 3 Khs. 390.00 Vinegar 3 Gal. 1,305.00 Pickles, Whole, Big, 3.7 Kgs Net Weight 4 Cont. 548.00 Aluminum Foil 6 Rolls 900.00 Soy Sauce 2 Gal. 620.00 Oyster Sauce 4 Gal. 1,500.00 Carrots 5 Kg. 435.00 Paminta, Balls 2 Kg. 500.00 Garlic 2 Kg. 250.00 Refine Salt 4 Kg. 580.00 Garlic Powder 1 Bot. 125.00 Pickle Relish 1 Bot. 183.00 Baking Powder 1 Kgs. 130.00 Paminta, Ground 1 Kg. 200.00 Pineapple, 320 Grams 2 Cans 300.00 Laurel Leaves 1 Kg. 375.00 Monosodium Glutamate (msg), 250 Grams 1 Pack 173.00 *supplier Must Be Within Davao Region Only Total 68,614.00